Welcome to Simply Schnucks Magazine!
Each month, you’ll find delicious recipes, cooking tips and more. Look for a new issue right here every month.
SIMPLE TIPS & HOW-TO’S
These lentil based veggie burgers paired with sweet potato fries is a great way to incorporate more vegetables into your diet. Plus, mixing and forming the lentil mixture is a perfect job for little helps and child chefs! Not only is it fun to squish and smash, but you also don’t have to worry about cross-contamination from these meatless burgers.
Flaky tilapia and tangy capers with fresh lemon juice over a bed of pasta makes this recipe a seafood lover’s dream. Not sweet on seafood? No worries. You’ll also love this recipe by swapping the tilapia for boneless, skinless chicken breasts.