Charoset & Matzo
This Charoset and Matzo recipe is perfect for a Passover feast or a simple appetizer. The relish is well-balanced between the sweet apples, crunchy walnuts and punchy cinnamon.
5 mins
8 Serving(s)
Ingredients
- 3 Honeycrisp apples, cored & diced
- 1/4 cup pomegranate juice
- 1/3 cup finely chopped walnuts, toasted
- 1/4 cup pitted chopped dates
- 1 1/2 tsp. Schnucks ground cinnamon
- 1 1/2 tsp. honey Matzo crackers, for serving
Instructions
- In a large bowl, stir together all ingredients. Cover with plastic wrap and let stand at room temperature until ready to serve with matzo crackers.
Nutrition Facts
93 Calories Per ServingFat: 4gSaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 14gFiber: 2gSugars: 10gProtein: 2gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe