Warm Reuben Dip | Schnucks
Warm Reuben Dip Warm Reuben Dip

Everything you love about a reuben in dip form.

10M 10M 4
Nutrition facts: 98 8G 29MG 218MG 1G 1G 4G
Ingredients: Instructions:

Warm Reuben Dip

Appetizers, St. Patrick's Day

Everything you love about a reuben in dip form.

10 M

4

Everything you love about a reuben in dip form.

Ingredients

  • ¼ lb sliced Deli corned beef, cut into ½" pieces
  • 8 oz Schnucks sauerkraut, drained
  • 8 oz Schnucks cream cheese, softened
  • ¾ cup Schnucks Swiss cheese, finely shredded
  • &3189; cup Schnucks sour cream
  • Hearty rye crackers
  • Instructions

    1. In microwave-safe medium bowl, stir all ingredients except for crackers until well combined. Heat in microwave oven on high 2 minutes or until dip bubbles, stirring every 30 seconds. Serve dip warm with crackers.

    Cook’s Wisdom

    Dip can be doubled and kept warm on a slow cooker’s warm or low setting.

    Nutrition Facts

    98 Calories Per Serving

    FAT: 8G

    SATURATED FAT: 5G

    CHOLESTEROL: 29MG

    SODIUM: 218MG

    CARBOHYDRATES: 1G

    FIBER: 1G

    PROTEIN: 4G

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