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Creamy Pineapple Toast

We loaf this recipe.

15-Minute Breakfast,5 Ingredients or Less,Breakfast,Health & Wellness,Produce
5 mins
4 Serving(s)
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Creamy Pineapple Toast

Ingredients

  • 1/2 cup Schnucks cream cheese or cottage cheese
  • 4 slices wheat bread, toasted
  • 1 cup Schnucks pineapple Short Cuts

Instructions

  1. Spread 2 tablespoons cream cheese (or cottage cheese) on each slice of toast and top with chopped pineapple.

Nutrition Facts

191 Calories Per ServingFat: 11gSaturated Fat: 7gCholesterol: 32mgSodium: 219mgCarbohydrates: 18gFiber: 3gSugars: 6gProtein: 6g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe