Slow-Cooker Buttermilk Grits | Schnucks

Slow-Cooker Buttermilk Grits

Breakfast, Slow Cooker

Pop the ingredients in the slow-cooker before bed and wake up to breakfast.

7H

4

Pop the ingredients in the slow-cooker before bed and wake up to breakfast.

Ingredients

  • 1 cup old-fashioned grits
  • 1/2 cup Schnucks buttermilk
  • 2 tbsp. unsalted butter

Instructions

  1. Add grits and 3 1/2 cups water to a slow cooker.
  2. Cover and cook on low for 7–8 hours or until tender and creamy.
  3. Stir in buttermilk and butter. Season with salt and pepper, if desired.

Nutrition Facts

212 CALORIES Per Serving

FAT: 7G

SATURATED FAT: 4G

CHOLESTEROL: 15MG

SODIUM: 18MG

CARBOHYDRATES: 32G

FIBER: 2G

SUGAR: 2G

PROTEIN: 4G

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe.

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