Roasted Sweet Potatoes | Schnucks
Roasted Sweet Potatoes Roasted Sweet Potatoes

Perfectly roasted sweet potatoes are an excellent simple side for many meals or can be used for recipes calling for precooked sweet potatoes. 

30M 8
Nutrition facts: 120 3.5G 0MG 55MG 20G 3G 2G
Ingredients: 3 large sweet potatoes, peeled and cubed 2 tbsp. Schnucks olive oil 2 tsp. paprika 2 tsp. garlic powder Instructions: Preheat oven to 450 degrees. Combine all ingredients and divide among two foil-lined baking sheets (leaving as much space as possible between potatoes). Bake until golden brown and tender, 25-30 minutes, flipping once halfway through. Season with salt and pepper, if desired.

Roasted Sweet Potatoes

Side Dish

Perfectly roasted sweet potatoes are an excellent simple side for many meals or can be used for recipes calling for precooked sweet potatoes. 

30M

8

Perfectly roasted sweet potatoes are an excellent simple side for many meals or can be used for recipes calling for precooked sweet potatoes.

Ingredients

  • 3 large sweet potatoes, peeled and cubed
  • 2 tbsp. Schnucks olive oil
  • 2 tsp. paprika
  • 2 tsp. garlic powder

Instructions

  1. Preheat oven to 450 degrees.
  2. Combine all ingredients and divide among two foil-lined baking sheets (leaving as much space as possible between potatoes).
  3. Bake until golden brown and tender, 25-30 minutes, flipping once halfway through. Season with salt and pepper, if desired.

Nutrition Facts

120 CALORIES Per Serving

FAT: 3.5G

SATURATED FAT: 0.5G

CHOLESTEROL: 0MG

SODIUM: 55MG

CARBOHYDRATES: 20G

FIBER: 3G

SUGAR: 4G

PROTEIN: 2G

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