Pumpkin Alfredo | Schnucks

Pumpkin Alfredo

30-Minute Dinner, 5 Ingredients or Less, Budget Friendly, Dinner, Flavors Of Fall, Sauces, Jams & Marinades, Stovetop

For a creamy and delicious seasonal dish, add this pumpkin sauce to spice your favorite pasta, pizza or veggies.

15M

6

For a creamy and delicious seasonal dish, add this pumpkin sauce to spice your favorite pasta, pizza or veggies.

Ingredients

  • 2 tbsp. Schnucks unsalted butter
  • 1 tbsp. minced fresh garlic
  • 2 1/2 cups Schnucks half and half
  • 1 cup canned pure pumpkin
  • 1/2 cup Schnucks grated Parmesan cheese

Instructions

  1. In a medium saucepan, melt butter over medium heat; add garlic and sauté 1–2 minutes or until softened. Whisk in half and half and canned pumpkin; simmer 5–8 minutes or until slightly thickened, stirring frequently.
  2. Reduce heat to low, add Parmesan cheese and cook until melted, stirring constantly. Season with salt and pepper, if desired.
  3. Serve tossed with fettuccine, as a pizza sauce or over cooked vegetables.

Nutrition Facts

326 CALORIES Per Serving

FAT: 27G

SATURATED FAT: 17G

CHOLESTEROL: 82MG

SODIUM: 257MG

CARBOHYDRATES: 13G

FIBER: 2G

SUGAR: 2G

PROTEIN: 10G

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe.

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