Oatmeal with Honey-Poached Pears | Schnucks

Oatmeal with Honey-Poached Pears

Balanced Breakfast, Breakfast, Good For You, Health & Wellness

Pears are rich in antioxidants and oats are sure to satisfy! Having them together in a breakfast? Perfection.

35M

4

Pears are rich in antioxidants and oats are sure to satisfy! Having them together in a breakfast? Perfection.

Ingredients

  • 2 tbsp. honey, plus more to serve
  • 1 tbsp. minced fresh ginger
  • 2 tsp. ground cinnamon
  • 2 large pears, cored and quartered
  • 3 1/2 cups Full Circle Unsweetened Almond Milk
  • 2 cups old-fashioned oats
  • 2 tbsp. chopped pistachios

Instructions

  1. Add honey, ginger and cinnamon along with 3 cups water to a large saucepan; bring to a boil. Add pears and simmer over medium-low, 25–30 minutes or until very tender.
  2. Using almond milk as the liquid, prepare oats according to package instructions.
  3. Serve pears over oatmeal. Top with pistachios and more honey, if desired.

Nutrition Facts

331 CALORIES Per Serving

FAT: 7G

SATURATED FAT: 1G

CHOLESTEROL: 0MG

SODIUM: 133MG

CARBOHYDRATES: 64G

FIBER: 10G

SUGAR: 28G

PROTEIN: 7G

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