Mushroom Grilled Cheese | Schnucks

Mushroom Grilled Cheese

Budget Friendly, Cheese, Lunch, Sandwiches, Tacos & Wraps, Skillet

Craving a classic sandwich that’s simple, cheesy and full of flavor? Try our Mushroom Grilled Cheese!

25M

4

Craving a classic sandwich that’s simple, cheesy and full of flavor? Try our Mushroom Grilled Cheese!

Ingredients

  • 1 tbsp. Schnucks olive oil
  • 1/2 medium yellow onion, thinly sliced
  • 8 oz. Schnucks baby bella mushrooms, sliced
  • 3 tbsp. unsalted butter, softened
  • 8 slices Vienna bread
  • 8 slices Schnucks swiss cheese
  • 1/3 cup fresh spinach

Instructions

  1. In a large skillet over medium-high heat, add olive oil, onions, spinach and mushrooms. Cook, stirring constantly, for 5–6 minutes, until browned and softened. Set aside.
  2. Butter one side of the bread slices. On the unbuttered side of four slices, place a slice of cheese, a quarter of the mushroom and spinach mixture, remaining cheese and the other slice of bread.
  3. Place sandwiches in the same skillet over medium-low heat. Cook for approximately 6–7 minutes per side until bread is golden brown and cheese is melted. Serve immediately.

Nutrition Facts

544 CALORIES Per Serving

FAT: 15G

SATURATED FAT: 5G

CHOLESTEROL: 35MG

SODIUM: 822MG

CARBOHYDRATES: 72G

FIBER: 4G

SUGAR: 8G

PROTEIN: 32G

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe.

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