Mini Meatloaf Kabobs | Schnucks

Mini Meatloaf Kabobs

Back to School, Beef, Good For You, Health & Wellness, Kid Friendly, Lunch

Serve with pasta salad, fresh clementine and a Nutri-Grain Apple & Carrot Soft-Baked Breakfast Bar.



Serve with pasta salad, fresh clementine and a Nutri-Grain Apple & Carrot Soft-Baked Breakfast Bar. Filled with fruits and veggies, plus 8 grams of whole grains, Nutri-Grain Apple & Carrot Soft-Baked Breakfast Bars are a tasty, convenient breakfast, side or snack.


  • 1 lb. Schnucks 90/10 ground beef
  • 1 (7 oz.) jar Schnucks sliced mushrooms, drained and minced
  • 1 (1 oz.) pouch Schnucks onion soup & dip mix
  • 1 egg
  • 1/3 cup Schnucks plain breadcrumbs
  • 1/4 cup milk
  • 1/4 tsp. paprika
  • 6 10-inch bamboo skewers, soaked
  • 2 small bell peppers, cut into 1/2-inch squares
  • 1/3 cup ketchup
  • 1 tsp. Worcestershire sauce


  1. Prepare grill for medium-high direct heat. In a large bowl, thoroughly mix beef, mushrooms, soup mix, egg, breadcrumbs, milk and paprika; form into 1-inch balls. Thread onto skewers along with peppers, alternating after each addition. Cut off the sharp tip of the skewer. Refrigerate 10 minutes.
  2. In a small bowl, stir together ketchup and Worcestershire sauce; set aside. Grill kabobs 6–8 minutes, turning frequently, until beef is cooked through. Brush the ketchup mixture over kabobs during last minute of cooking. Serve warm or cold.

Cook's Wisdom

Try It Baked!

These can also be baked! Arrange kabobs on a foil-lined sheet pan and bake at 350 degrees 35–40 minutes, flipping and basting with the ketchup mixture halfway through cooking.

      Prep Ahead

      These can be prepared up to 5 days in advance. Cover and refrigerate until ready to serve. Or, freeze up to 6 months—just thaw in the refrigerator the night before serving.

          Nutrition Facts

          209 CALORIES Per Serving

          FAT: 9G

          SATURATED FAT: 3G

          CHOLESTEROL: 80MG

          SODIUM: 661MG

          CARBOHYDRATES: 13G

          FIBER: 2G

          SUGAR: 4G

          PROTEIN: 19G

          Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe.