Meatless Meatballs + Zoodles Schnucks

Beat the midday slump with this better-for-you meatless meatballs and zoodles recipe.

15M 15M 4

Nutrition facts: 420 20G 2MG 2313MG 41G 10G 24G

Ingredients: Instructions:

Meatless Meatballs + Zoodles

Beat the midday slump with this better-for-you meatless meatballs and zoodles recipe.

Beat the midday slump with this better-for-you meatless meatballs and zoodles recipe.

(1) 12.7 oz bag Gardein Classic Meatless Meatballs

(1) 24 oz jar Barilla Tomato & Basil Sauce

1 pkg zucchini noodles

2 tbsp Parmesan cheese

1½ cups Caesar salad prepared with light Caesar dressing

In a medium pan combine meatballs and pasta sauce. Cook according to package directions.
Bring a pot of water to boil. Add zucchini noodles; cook for one minute. Drain; rinse immediately with cold water to stop cooking.
Toss zucchini with meatballs and sauce. Top each serving with Parmesan cheese. Serve with salad.

FAT: 20G

SATURATED FAT: 3G

CHOLESTEROL: 2MG

SODIUM: 2313MG

CARBOHYDRATES: 41G

FIBER: 10G

SUGARS: 20G

PROTEIN: 24G