Meatless Meatballs and Zoodles with Side Caesar Salad
Beat the midday slump with this better-for-you meatless meatballs and zoodles recipe.
15 mins
4 Serving(s)
Ingredients
- 1 (12.7 oz) bag Gardein Classic Meatless Meatballs
- 1 (24 oz.) jar Barilla Tomato & Basil Sauce
- 1 pkg. zucchini noodles
- 2 tbsp. Parmesan cheese
- 1 1/2 cups Caesar salad prepared with light Caesar dressing
Instructions
- In a medium pan combine meatballs and pasta sauce. Cook according to package directions.
- Bring a pot of water to boil. Add zucchini noodles; cook for one minute. Drain; rinse immediately with cold water to stop cooking.
- Toss zucchini with meatballs and sauce. Top each serving with Parmesan cheese. Serve with salad.
Nutrition Facts
420 Calories Per ServingFat: 20gSaturated Fat: 3gCholesterol: 2mgSodium: 2313mgCarbohydrates: 41gFiber: 10gSugars: 20gProtein: 24gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe