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Mango Kombucha Mocktail

Sip on something a little spicy, a little sweet and a whole lot of refreshing. Plus, you can have peace of mind knowing this mocktail is a Dietitian Pick!

5 mins
2 Serving(s)
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Mango Kombucha Mocktail

Ingredients

  • 6 mint leaves, crushed
  • 2 fresh lime slices
  • 1 (16 oz.) bottle mango kombucha
  • 1 can orange mango Spindrift
  • 1/4 cup coconut water
  • 2-3 slices fresh jalapeño (optional)
  • crushed ice

Instructions

  1. In two 16 ounce glasses, muddle mint leaves in the bottom. Add 1 lime slice.
  2. Add ice to 3/4 full. Pour in kombucha, 8 ounces per glass.
  3. Split can of orange mango Spindrift between glasses. Top with coconut water and garnish with fresh jalapeño slices if desired.

Nutrition Facts

59 Calories Per ServingFat: 1gSodium: 32mgCarbohydrates: 16gFiber: 1gSugars: 10g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe