Maker’s Mark Bloody Mary | Schnucks

Maker’s Mark Bloody Mary

Beer, Wine & Spirits

Spicy and savory, this Bloody Mary takes things up a notch with bold bourbon flavor.

5M

1

Spicy and savory, this Bloody Mary takes things up a notch with bold bourbon flavor.

Ingredients

  • 1 1/2 parts Maker’s Mark Bourbon Whisky
  • 4 parts tomato juice
  • 1/4 part hot sauce
  • 4 dashes Worcestershire sauce
  • 2 dashes celery bitters
  • 2 lemon wedges
  • 1 lime wedge
  • 1 tsp. salt/pepper/paprika mix

Instructions

  1. Combine all ingredients in tin with ice and shake well.
  2. Strain into pint glass over fresh ice.
  3. Garnish with olives, cheese, banana peppers, cured meats, etc.
X