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Kahlúa Collins

A coffee twist on a much loved classic.

5 mins
1 Serving(s)
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Kahlúa Collins

Ingredients

  • 1 part Kahlúa
  • 0.75 part lemon juice
  • 0.25 part sugar syrup
  • 2 parts soda water
  • 1 whole cherry
  • 1 lemon wedge

Instructions

  1. Fill a highball glass with ice.
  2. Add in the Kahlúa coffee liqueur, fresh lemon juice and syrup.
  3. Top off with the soda water.
  4. Garnish with cherry and lemon wedge.