Upgrade your Paloma to a Cantarito using Hornitos Tequila. The extra fruit flavors make the cocktail truly irresistible.
- 1 1/2 parts Hornitos Plata Tequila
- 1/2 part fresh lime juice
- 1/2 part fresh lemon juice
- 1/2 part fresh orange juice
- 4 parts grapefruit soda (or enough to fill the glass)
- grapefruit, lemon, lime, or orange slices, for garnish
- salt for the rim (optional)
- Fill the glass with ice, add Hornitos Plata Tequila and juices.
- Top it off with grapefruit soda.
- Garnish with a wedge of citrus fruit.