Ham Egg Cups
Ham it up with these delicious ham and egg bites.
25 mins
12 Serving(s)
Ingredients
- 12 slices ham
- 12 Schnucks eggs
- 1/2 cup green pepper, diced
- 1/4 cup red onion, finely diced
- parsley, finely chopped
Instructions
- Preheat oven to 350°F.
- Spray a 12-cup muffin tin with nonstick cooking spray.
- Place a thin slice of ham in each muffin tin.
- Crack an egg into each muffin cup and top with peppers and onions.
- Bake for 18-20 minutes or until eggs are set. Garnish with parsley.
Nutrition Facts
162 Calories Per ServingFat: 9gSaturated Fat: 3gCholesterol: 225mgSodium: 234mgCarbohydrates: 1gProtein: 19gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe