Grilled Breakfast Sandwich | Schnucks
Grilled Breakfast Sandwich Grilled Breakfast Sandwich

Try this simple and fast breakfast sandwich recipe – with only 5 ingredients, you’ll have it on the grill to the table in no time!

25M 4
Nutrition facts: 710 42G 320MG 750MG 43G 3G 42G
Ingredients: 1 lb. steak 1 bell pepper 4 Schnucks eggs 8 slices Texas toast 4 slices Swiss cheese Instructions: Grill 1 pound steak and 1 bell pepper. Add 4 Schnucks eggs (in shells) to grill over indirect heat. Cover and grill 10-14 minutes (depending on desired yolk consistency), turning occasionally. Let the steak, pepper and eggs rest. Butter 8 slices Texas toast and grill over indirect heat for 2 minutes. Flip then divide 4 slices Swiss cheese among 4 slices of bread. Cover and cook until cheese is melted, 1-2 minutes. Peel and slice eggs. Slice steak and pepper. Divide ingredients among toast to make sandwiches. Top with ketchup, if desired.

Grilled Breakfast Sandwich

5 Ingredients or Less, Breakfast, Grilling, Sandwiches, Tacos & Wraps

Try this simple and fast breakfast sandwich recipe – with only 5 ingredients, you’ll have it on the grill to the table in no time!

25M

4

Try this simple and fast breakfast sandwich recipe – with only 5 ingredients, you’ll have it on the grill to the table in no time!

Ingredients

  • 1 lb. steak
  • 1 bell pepper
  • 4 Schnucks eggs
  • 8 slices Texas toast
  • 4 slices Swiss cheese

Instructions

  1. Grill 1 pound steak and 1 bell pepper. Add 4 Schnucks eggs (in shells) to grill over indirect heat. Cover and grill 10-14 minutes (depending on desired yolk consistency), turning occasionally. Let the steak, pepper and eggs rest.
  2. Butter 8 slices Texas toast and grill over indirect heat for 2 minutes. Flip then divide 4 slices Swiss cheese among 4 slices of bread. Cover and cook until cheese is melted, 1-2 minutes.
  3. Peel and slice eggs. Slice steak and pepper. Divide ingredients among toast to make sandwiches. Top with ketchup, if desired.

Nutrition Facts

710 CALORIES Per Serving

FAT: 42G

SATURATED FAT: 18G

CHOLESTEROL: 320MG

SODIUM: 750MG

CARBOHYDRATES: 43G

FIBER: 3G

SUGAR: 7G

PROTEIN: 42G

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