Fresh Fall Chopped Salad
Embrace the colors and fresh flavors of autumn with this fall inspired chopped salad.
10 mins
8 Serving(s)
Ingredients
- 1/2 cup Culinaria Organic Balsamic Vinaigrette
- 2 tsp. Schnucks coarse-ground mustard
- 8 cups greens of choice (such as kale, arugula or shredded Brussels sprouts)
- 2 cups shredded cooked chicken
- 1 cup unsalted Marcona or Schnucks toasted almonds
- 2 large pears or apples, chopped
- 1 cup dried cranberries
- 2 tbsp. sliced fresh chives
- 1/2 cup crumbled blue cheese or feta
Instructions
- Whisk together balsamic and mustard.
- Add all ingredients to a large bowl and toss to combine.
Nutrition Facts
345 Calories Per ServingFat: 21gSaturated Fat: 4gCholesterol: 33mgSodium: 225mgCarbohydrates: 27gFiber: 5gSugars: 18gProtein: 16gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe