This falafel waffle recipe will be your new favorite go-to dish.
Ingredients
For Mediterranean Salad
Falafel Waffles
Instructions
- Prepare Mediterranean Salad: In medium bowl, toss all ingredients, except cheese, until combined; fold in cheese. Cover and refrigerate up to 4 hours. Makes about 4 cups.
- Prepare Falafel Waffles: Preheat waffle iron to medium-high. In food processor with knife blade attached, in batches if necessary, pulse all ingredients until mixture is well combined.
- For each waffle, evenly spread ¾ cup waffle mixture over waffle iron; close iron. Cook 5 minutes or until waffle is golden brown. Serve with Mediterranean Salad.
Nutrition Facts
538 Calories Per Serving
FAT: 29G
SATURATED FAT: 8G
CHOLESTEROL: 33MG
SODIUM: 1234MG
CARBOHYDRATES: 54G
FIBER: 14G
SUGARS: 11G
PROTEIN: 20G
Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe.