Cucumber Vodka Tonic | Schnucks

Cucumber Vodka Tonic

Beer, Wine & Spirits

This recipe is cool as a cucumber.



This recipe is cool as a cucumber.


  • 3 cucumbers, diced
  • 16 oz. vodka
  • 48 oz. tonic or soda
  • simple syrup, to taste


  1. Dice 1 cucumber and place in a medium-size bowl. Pour vodka over cucumber, cover and refrigerate for at least 24 hours or up to 3 days. Strain vodka and discard cucumber.
  2. Thinly slice 2 cucumbers. Fill 8 glasses with ice. Add 2 oz vodka, 6 oz soda and a dash of simple syrup to each. Mix well.
  3. Garnish with cucumber slices and serve immediately.