Carrot Dogs
We carrot live without this recipe. *does not include refrigeration time
40 mins
8 Serving(s)
Ingredients
- 1 tbsp. Schnucks apple cider vinegar
- 1 tbsp. vegetable oil
- 1 tbsp. soy sauce
- 1 tbsp. Schnucks brown sugar
- 1 tsp. liquid smoke
- 1 tsp. smoked paprika
- 8 carrots, peeled and cut to bun length
- 8 hot dog buns
Instructions
- In a small bowl whisk together vinegar, oil, soy sauce, brown sugar, liquid smoke and paprika.
- Add vinegar mixture and carrots to a large resealable plastic bag. Allow to marinate in refrigerator for at least one hour.
- Preheat oven to 425 degrees. Add carrots and marinade to a baking dish. Bake until carrots are tender, 25-30 minutes. Serve carrots in a hot dog bun with your favorite toppings.
Nutrition Facts
166 Calories Per ServingFat: 4gSaturated Fat: 1gSodium: 361mgCarbohydrates: 29gFiber: 3gSugars: 7gProtein: 5gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe