Carnitas Pulled Pork | Schnucks

Carnitas Pulled Pork

Dinner, Pork, Slow Cooker

Using your slow cooker makes it extra easy to have authentic, full of flavor carnitas that are perfect for any Mexican style dish.

8H

9

Using your slow cooker makes it extra easy to have authentic, full of flavor carnitas that are perfect for any Mexican style dish.

Ingredients

  • 3 tbsp. chili powder
  • 3 tsp. ground cumin
  • 3 tsp. dried oregano
  • 3 tsp. salt
  • 1 1/2 tsp. ground black pepper
  • 5 lb. pork shoulder
  • 2 onions, quartered
  • 3 tbsp. lime juice
  • 1 tbsp. minced garlic
  • 1 (20 oz.) can pineapple tidbits in 100% pineapple juice, juice only

Instructions

  1. Combine spices and rub all over pork.
  2. Add to a slow cooker with remaining ingredients. Cover and cook on low until pork is tender, about 8 hours.
  3. Let cool and shred pork.

Nutrition Facts

480 CALORIES Per Serving

FAT: 33G

SATURATED FAT: 12G

CHOLESTEROL: 135MG

SODIUM: 960MG

CARBOHYDRATES: 9G

FIBER: 2G

SUGAR: 4G

PROTEIN: 36G

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