Peach & Pepper Jam | Schnucks
Peach & Pepper Jam Peach & Pepper Jam

Sweet and spicy, just the way we like it.

15 M 2

Peach & Pepper Jam

Fruit, Local, Snack, Vegetable

Sweet and spicy, just the way we like it.

15 M

2

Sweet and spicy, just the way we like it.

Ingredients

  • 4½ cups local peaches, peeled and finely chopped
  • 1 local red bell pepper, seeded and finely diced
  • 2 local jalapeños, seeded and diced
  • ½ tsp lemon zest
  • 1 tbsp lemon juice
  • ½ cups Schnucks sugar

Instructions

  1. Add all ingredients to a heavy-bottom, non-reactive pot and bring to a boil over medium heat, stirring constantly. Reduce heat to medium-low and continue to stir until thickened, about 6-8 minutes. Let cool.
  2. Carefully pour jam into jars, leaving ¼ inch of space at top. Cover and refrigerate up to two weeks or freeze up to three months.

Nutrition Facts

46 Calories Per Serving

FAT: 0G

SATURATED FAT: 0G

CHOLESTEROL: 0MG

SODIUM: 0MG

CARBOHYDRATES: 12G

FIBER: 0G

SUGARS: 12G

PROTEIN: 0G

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