Classic Grilled Cheese & Tomato Basil Soup | Schnucks
Classic Grilled Cheese & Tomato Basil Soup Classic Grilled Cheese & Tomato Basil Soup

Name a more iconic duo. We’ll wait.

30 M 4

Classic Grilled Cheese & Tomato Basil Soup

30-Minute Dinner, Budget Friendly, Lunch, Soup & Chili

Name a more iconic duo. We’ll wait.

30 M

4

Name a more iconic duo. We’ll wait.

Ingredients

Tomato Soup
  • 2 tbsp + 2 tsp Schnucks butter, divided
  • 1 yellow onion, diced
  • 4 cloves garlic, minced
  • 2 tbsp Schnucks flour
  • (2) 15oz cans Schnucks crushed tomatoes
  • 2 cup Schnucks vegetable broth
  • ½ tsp dried basil
  • ¼ tsp dried thyme
  • ¼ cup Schnucks milk
  • Salt and pepper, to taste
Grilled Cheese
  • 8 slices Schnucks sandwich bread
  • 8 slices Schnucks American cheese

Instructions

For Tomato Soup
  1. Melt butter in a large pot over medium heat. Add onion and garlic; cook for 3-4 minutes or until softened. Add flour to pot and continue stirring until flour browns slightly, about 2 minutes. Remove from heat and stir in tomatoes.
  2. Carefully transfer mixture to a blender or food processor and blend until smooth. Return to pot; add vegetable broth, basil and thyme. Cook over medium heat, stirring frequently, until soup simmers. Remove from heat and stir in milk, salt and pepper. Cover to keep warm. Serve with grilled cheese.
For Grilled Cheese
  1. 1. Butter one side of each slice of bread. Warm a skillet over medium-high heat and add one slice of bread, buttered side down. Top with one slice of cheese and another slice of bread, buttered side up.
  2. Cook sandwich until desired doneness, flipping once. Repeat until all sandwiches are made. Cut as desired and serve with tomato soup for dipping.

Nutrition Facts

490 Calories Per Serving

FAT: 21G

SATURATED FAT: 12G

CHOLESTEROL: 55MG

SODIUM: 1590MG

CARBOHYDRATES: 57G

FIBER: 5G

SUGARS: 20G

PROTEIN: 19G

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