This hearty chowder will keep you warm and full this fall with seasoned pork, tender potatoes, and fully flavored pinto beans.
An Italian classic that is meltingly tender on the inside and crispy on the outside.
Stuffed with veggies, cheese and seasoned pork, this Italian-style burrito is both refreshing and filling.
Crispy, juicy and smothered in homemade pan gravy. This is comfort food at it’s finest!
These sweet and savory St. Louis style ribs require only 15 minutes of active time in the kitchen and then 3 hours of slow roasting in the oven for fall off the bones tender ribs.
Using your slow cooker makes it extra easy to have authentic, full of flavor carnitas that are perfect for any Mexican style dish.