Grilling

You can turn a pot roast into a steak dinner with flavors reminiscent of a ribeye by slowly cooking a chuck roast sous vide and finishing it on the grill. Special Equipment needs: Immersion circulator and vacuum sealer.

In the mood for an easy healthy side dish? Try this grilled Vegetable Foil Packet recipe. You can vary the vegetables and experiment to discover which flavors you enjoy best!

This Grilled Caesar Salad is a delicious, low carb summertime side dish that’s a perfect pairing for your grilled meats. Lemon juice, dressing and grated parmesan cheese creates an incredibly flavorful salad variation.

Need some variety in your meals? Here are 3 delicious (and simple) ways to prepare grilled corn on the cob.

This tasty dish can’t be beat! The potatoes and steak are tender, with garlic and freshly chopped parsley added to create a mouthwatering flavor.

Toss zucchini with a balsamic glaze and Italian seasoning, then grill it to perfection! Grilled Zucchini Fries are the perfect complement to fish or chicken entrees.