Spring into Summer Seasonal Expert Wine Picks | Schnucks

Spring into Summer Seasonal Expert Wine Picks

ARTICLES, TIPS & HOW-TO'S, Beer, Wine & Spirits

Check out a list of seasonal wine recommendations to enjoy on the patio, by the pool, at a summer BBQ and all of your spring and summer activities.

Schnucks has more than 200 wine labels that are exclusively sold in its stores. These wines were taste-tested and hand-selected by Schnucks Beverage Alcohol Specialists and are identified in stores with an “Expert Picks” tag. Wines exclusive to Schnucks are procured from vineyards around the world and include red, white, bubbly and everything in between.

Rosé and light reds and whites are in season. Schnucks Certified Specialists of Wine recommend these Expert Picks to enjoy on the patio, by the pool and at all of your spring and summer activities


Novinophobia Red Blend

The palate is rich and structured with plum, dark chocolate, sweet vanilla and spice. These concentrated aromas of red and black fruit and balanced tannins culminate into a long and lingering finish. Pairs well with pork steak, BBQ and grilled meats.

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Grilled Pork Steaks with Horseradish Cream

Dinner, Grilling, Pork
2H 15M

Grilled to perfection and served with a side of horseradish cream, this steak will be your new go-to for grilling season!

Cellier des Dauphins Cotes du Rhone

The captivating depth of its ruby red hue gives great charm to this sun-kissed wine. It offers remarkable smoothness and length in the mouth, with generous notes of red fruit and black cherry punctuated by the softness of the natural aromas of vanilla and the vivacity of black pepper for an intense experience. Pairs well with hamburgers, brats, pasta with red sauce, cured meats and smoked Cheddar.

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Bratwurst Veggie Grill

Brats & Dogs, Father's Day, Grilling, Oktoberfest, Pork, Produce, Vegetable

This summer, step up your brat game with this bun-less wonder: Bratwurst Veggie Grill! Find everything you need for this recipe at your local Schnucks.


Chevriot Sauvignon Blanc

A very crisp aromatic wine with notes of grapefruit, tropical fruit and cut grass. Pairs well with seafood, charcuterie boards and green vegetables. When pairing vegetables and Sauvignon Blanc, opt for dishes that use raw vegetables rather than roasted. Raw vegetables play better with the wine’s vibrant flavors.

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Spiced Halibut with Mediterranean-Style Salad

Dinner, Good For You, Health & Wellness, Oven-Baked, Seafood

Prepare a healthy, well-balance meal with roasted salmon and a fresh side salad.

Backstory Chardonnay

A ripe, round white wine with delicious aromas and juicy flavors of fresh apple, peach, pear and lemon. Balanced with creamy overtones and a slight touch of oak for a refreshing, memorable finish. Serve chilled. Pairs well with chicken alfredo, pasta with white sauce, chicken dishes and creamy cheeses.

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Fettuccine with Spinach and Blue Cheese Sauce

30-Minute Dinner, Pasta, Pasta & Pizza, Quick Dinner

This fettuccine with spinach and blue cheese sauce recipe from Schnucks is easy-to-make and delicious!


Le Petit Chat Malin Rosé

A very fruity and mouth-filling yet ultimately Provence-style dry Rosé, packed with juicy red berry flavors, a luscious texture, with a savory finish. Best served chilled!

Pairs well with salmon, pork, chicken and charcuterie.

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Muffaletta Party Sub

15-Minute Lunch, Budget Friendly, Game Day, Lunch, Sandwiches, Tacos & Wraps

Ditch the charcuterie board for a charcuterie sandwich. Ready in just 10 minutes!

Sonoroso Rosé

The elegant color of Sonoroso Rosé resembles rose petals with coral reflections. Sonoroso Rosé offers fragrant aromas of raspberry, blueberry and red currant, with a soft and refreshing finish and a touch of sweetness. Ideal as an aperitif, but also enjoy with your favorite pasta, seafood and spicy dishes. Chill before serving!

Pairs well with salmon, pasta with red sauce, pork and lamb.

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Roasted Red Pepper Salmon

30-Minute Dinner, Dinner, Good For You, Health & Wellness, Quick Dinner, Seafood, Skillet

This roasted red pepper salmon dinner is simple, yet satisfying. Plus, you will have it on the table in just 30 minutes!