Sizzlin' Salads | Schnucks

Sizzlin’ Salads

ARTICLES, TIPS & HOW-TO'S, Grilling

Summer grilling makes a good salad great! Try these topping combos or use our formula to create your own.

Summer grilling makes a good salad great! Try these topping combos or use our formula to create your own.

Philly Cheesesteak Salad

Greens: Mixed Baby Greens
Protein: Grilled Steak, sliced
Cheese: Schnucks Sliced Provolone (melted on steak)
Cooked Produce: Grilled Sliced Bell Pepper, Grilled Halved Baby Bella Mushrooms
Fresh Produce: Sliced Red Onion
Something Crispy: Grilled Baguette Slices, torn

bbq pork & peach salad

Greens: Baby Arugula
Protein: Grilled BBQ-Basted Pork Steak, cubed
Cheese: Schnucks Feta Cheese Crumbles
Cooked Produce: Grilled Sliced Peaches (canned or fresh)
Fresh Produce: Sliced Jalapeño
Something Crispy: Old Vienna Red Hot Corn Chips, coarsely crushed

cookout salad

Greens: Grilled Halved Romaine Head
Protein: Grilled Chicken
Cheese: Full Circle Shredded White Cheddar Cheese
Cooked Produce: Grilled Corn off the Cob, Grilled Baby Potatoes
Fresh Produce: Diced Cucumber
Something Crispy: French Fried Onions

all dressed up

The dressing used for the No-Bake BBQ Beans is also great on these salads! Simply combine equal parts Schnucks barbecue sauce, apple cider vinegar and olive oil.

grill those greens!

Halve lettuce lengthwise, brush with oil and grill cut-side down over medium heat until charred, 2–3 minutes.

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