White Christmas Cocktails

Posted In: Beer, Wine & Spirits

When the weather outside is frightful, these cocktails are so delightful.

FRESH SNOW

TOTAL: 5 MIN • 1 SERVING

1½ oz. vodka
2 oz. peppermint schnapps
2 oz. Schnucks half & half

  1. Add vodka and schnapps to an ice-filled glass. Top with half & half; stir to combine.

PER SERVING: CAL 228, FAT 7G (4G SAT. FAT), CHOL 21MG, SODIUM 23MG, CARB 2G (0G FIBER, 0G SUGARS), PRO 2G

GINGER-NOG

TOTAL: 20 MIN • 6 SERVINGS

4 cups eggnog
2 tbsp. molasses
½ tsp. ground ginger
½ tsp. ground cinnamon
2 cups spiced rum
1 cup cream liqueur

  1. Combine eggnog, molasses and spices in a saucepan. Warm over medium heat for about 5 minutes (do not boil).
  2. Stir in rum and cream liqueur. Remove from heat and divide among 6 mugs. Top with ground cinnamon if desired.

PER SERVING: CAL 544, FAT 18G (11G SAT. FAT), CHOL 115MG, SODIUM 125MG, CARB 38G (0G FIBER, 26G SUGARS), PRO 8G

SOUTH OF THE BORDER BLIZZARD

TOTAL: 5 MIN • 4 SERVINGS

16 oz. white tequila
8 oz. coconut cream
4 oz. lime juice
4 oz. triple sec
8 oz. white cranberry juice
frozen fresh cranberries

  1. Add all ingredients to a punch bowl and whisk to combine. Add ice and frozen cranberries; serve immediately.

PER SERVING: CAL 522, FAT 11G (9G SAT. FAT), CHOL 0MG, SODIUM 54MG, CARB 26G (1G FIBER, 21G SUGARS), PRO 1G

FROSTY HOT CHOCOLATE

TOTAL: 15 MIN • 4 SERVINGS

4 cups Schnucks milk
8 oz. white chocolate chips 1 tsp. vanilla extract
6 oz. peppermint schnapps
toasted marshmallows, to garnish

  1. Combine milk, chocolate and vanilla in a medium saucepan. Whisk continuously over medium-low heat until the chocolate has melted and the mixture is smooth.
  2. Stir in schnapps and divide among 4 mugs. Garnish with toasted marshmallows.

PER SERVING: CAL 545, FAT 23G (14G SAT. FAT), CHOL 32MG, SODIUM 172MG, CARB 52G (0G FIBER, 49G SUGARS), PRO 12G

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