Berry Merry

Posted In: Beer, Wine & Spirits

From sauce to sauced, tart cranberries make a welcome Berry addition to Thanksgiving.

WHISKEY ME AWAY

TOTAL: 5 MIN • 1 SERVING

4 fresh cranberries
2 orange slices
1 tbsp. fresh lemon juice
1 tsp. Schnucks sugar
1-1/2 oz. bourbon whiskey
1/4 cup cranberry juice
fresh cranberries, rosemary and orange slices, for garnish

  1. In a cocktail shaker, muddle cranberries, oranges, lemon juice and sugar until dissolved.
  2. Fill shaker with ice; add whiskey and shake until chilled.
  3. Strain into an ice-filled glass and top with cranberry juice. Garnish with cranberries, rosemary and orange slices.

PER SERVING: CAL 160, FAT 0G (0G SAT. FAT), CHOL 0MG, SODIUM 4MG, CARB 14G (1G FIBER, 13G SUGARS), PRO 0G

TEQUILA ME PINK

TOTAL: 5 MIN • 1 SERVING

1 tsp. Schnucks sugar
1 tsp. Schnucks salt
1-1/2 oz. tequila
1 tbsp. fresh lime juice
1 tbsp. fresh orange juice
1/4 cup cranberry juice
fresh cranberries and lime, for garnish

  1. On a flat plate combine sugar and salt. Wet rim of glass and dip in sugar mixture.
  2. Fill glass with ice and add tequila, lime juice and orange juice. Top with cranberry juice and stir. Garnish with fresh cranberries and a slice of lime.

PER SERVING: CAL 147, FAT 0G (0G SAT. FAT), CHOL 0MG, SODIUM 158MG, CARB 9G (1G FIBER, 7G SUGARS), PRO 0G

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